Italian Peppers & Onion Sliders

Name: Italian Peppers & Onion Sliders
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 6.00 ea slider patties; 1.50 tsp. salt; 1.50 tsp. pepper; 0.50 cup onion; 0.25 cup peppers; 2.00 cup marinara sauce; 8.00 slice provolone; 12.00 ea slider rolls

15 mins prepServes 6

Italian Peppers & Onion Sliders are a delightful twist on traditional sliders. Featuring juicy burger patties topped with melted provolone cheese, flavorful marinara sauce, and a mix of griddled peppers and onions, these sliders are served on toasted slider buns for a delicious and savory meal.

6 servings

Checkout experience

Shop ingredients

Instructions

1. Add marinara sauce to a pot or skillet to warm.

2. Griddle peppers and onions, seasoning with 1 teaspoon of salt and pepper. Cook for 5 minutes then add to the sauce.

3. Season burger patties with remaining salt and pepper, then place on the griddle or skillet for 30 seconds before smashing down.

4. Flip patties after 2 minutes. Arrange patties so they are slightly overlapping, top with cheese, some peppers, onions, sauce and top with a toasted bun.

5. Allow cheese to melt, around 2 minutes, then place on the bottom buns.

6. Slice and serve.

Italian Peppers & Onion Sliders

What you need

Instructions

More recipes